The
Good Pie Cafe
Pie Town
New Mexico
U.S.A.
"On the Great Divide its all Downhill from here"
 

    
 

  Welcome to
  Pie Town
                         New Mexico's
                          Good Pie
                  Cafe
          
                           Hours
             Monday thru Thursday
                          8 to 4
               Friday 10 to 4 Lunch
              Friday Night Dinner 4-til
                 Call for reservations
         
          Closed Saturday and Sunday
                   available on weekends
                           for private parties

                           
                   575-772-2700
               pietown@gilanet.com

           

                                   
      
                               The
            H
ome of the
     New Mexican
        Apple Pie

        
 Featured by 
         The Food Network,
                        Smithsonian Magazine
                                                  and more
 

      



Here is the recipe for
New Mexican Apple Pie
I created in 2003
For a 9 inch pie
6 cups peeled sliced apples
Granny Smith apples work great
but I prefer a mix of Grannys and Fuji or Galas
1/2 cup of flour
1/2 cup of sugar, white works fine but I prefer Turbinado
  2 Tbls cinnamon
1/2 tsp of dried ground ginger
1/2 tsp fresh ground nutmeg
2 oz of fresh lemon juice
2 oz of hot green chili
2 oz of pinon nuts (pine nuts)
egg wash 1 egg and 2 oz of water
2 Tbls of turbinado sugar

Mix all ingredients well in a bowl
and let them sit for 20 minutes to meld
fill the bottom crust and cover with a full top crust
poke the top crust with a fork to vent
brush with an egg wash
sprinkle the top with turbinado sugar
bake in a 375 degree oven for 1 to 1 1/2 hours
turn the pie every 20 minutes to get an even
 golden brown 
and look for thick bubbles of juices from the vent holes
I suggest a scoop of Vanilla ice cream
or whipped cream

share with good people and enjoy





  
                   
Served Daily
Daily Pie Specials
Breakfast
Hand Made Juicy Burgers
Deli Sandwiches
Home Roasted BBQ
Home Made Soups


Friday Night Dinner
Hand Cut Steaks
Shrimp
Chicken
BBQ
Friday Night Fish Fry


NEW!
Daily Fresh and Healthy
Low Carbohydrate/Low Glycemic
Daily Specials

We use no
hydrogenated/ trans fat shortening
Crisco et al.
in our Food and Pies
Read why here....
http://www.motherlindas.com/crisco.htm

We proudly accept Cash or Checks
Sorry no credit cards

At this time due to USDA rules we do not ship pies, come by and visit our actual cafe and pick one up
.


"
We're focused on providing our customers with value for their money, combined with serving fresh food, prepared from scratch with the love of cooking and  good people"
Hope to see you soon!



email me at pietown@gilanet.com
Read my blog at
www.pietown.blog.com

  



                     Directions

PO Box 734
Mile Marker 56 
South side of US Hwy 60
Pie Town NM 87827



Love people... feed them goodness

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